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January and February 2010 Booking up fast! Please call or email for date availability and menu selections. |
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3 Course Plated Dinner Package Includes:Fruit & Cheese Display Platter Three Course Plated Dinner Dance Floor & Ipod Hook Up Guest, Cake, & Place Card Tables Dining Manager & Service Team Dedicated to Event Complimentary Floral Centerpieces Votives & Tea Lights Printed Menus & Greeting Sign Tableside Wine Service $30 per person |
Hors d'Oeuvres Reception Package Includes: $25 per person |
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